By using ionizing radiation, food irradiation is an effective way to destroy harmful microorganisms and extend the shelf life.
Food Irradiation: Everything You Need to Know
5 Easy Tips For Longer Nuts Shelf life
Nuts become rancid as a result of exposure to light, oxygen, heat, and moisture during storage. Try these tips for longer nuts shelf life at home.
These 5 Signs Will Tell You If Fish Is Fresh
Don’t know how to tell if fish is fresh? You can easily determine that by looking for these five signs.
Enzymatic And Non-enzymatic Browning
There are two types of browning: enzymatic and non-enzymatic browning. Years of research has been done to better understand these two.
Why You Should Buy Shrimp With Their Heads Removed
The quality of a shrimp-based dish may actually differ based on how it is cooked, prepared, or bought. In fact, you should never buy shrimp with their heads on.
10 Interesting Banana Facts To Digest
Bananas are one of the most popular and most consumed fruits in the world. Here are 10 Interesting Banana Facts To Digest.
Are There Fruits That Continue To Ripen After Harvest?
Why are there fruits that continue to ripen after harvest? The answer lies behind a little science.