When food service workers handle food with their bare hands, they can transfer germs from their skin to the food, which can cause foodborne illnesses. Gloves can be an important aid in preventing the transmission of hazardous microorganisms and other contaminants when handling food. However, using gloves appropriately is critical to ensuring their efficiency in keeping food safe and healthy. This article will go over the significance of proper glove use and disposal in food handling.
Gloves for Food Handling: The Importance of Proper Use and Disposal
