When it comes to versatile and delicious ingredients for salads, pizzas, and Mediterranean dishes, black olives are a staple in many kitchens. These small, flavorful morsels not only add a burst of briny goodness to your dishes, but also offer a variety of health benefits. But if you’ve ever bought a jar or container of black olives and wondered how long they’ll stay fresh in the fridge, you’re not alone.
Why Do Olives Taste So Bad And How To Make Them Taste Better
Olives are naturally very bitter because of a substance called oleuropein, the most prevalent in olives during harvest